Welcoem to posts!!
in the future - u will be able to do some more stuff here,,,!! like pat catgirl- i mean um yeah... for now u can only see others's posts :c
Craving the juiciest kebabs in Delhi? 🥩🔥
Whether you're a fan of the smoky seekh or the tender galouti, the capital's got it all! Ready to dive into a plate of melt-in-your-mouth magic?
Don't wait, kebab your way through Delhi today! 🌯✨
Comment down and let us know which dish should we explore and where!!
#DelhiKebabs #FoodieHeaven #GrillGoals #mutton #muttonkebab #galoutikebab #khaanemeinkyahai
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Monday blues? More like food blues! 🥪🍕
Beat your Monday blues with these food memes.
Comment below to tell us your favorite! ⬇
{All copyrights belong to the creators of these memes.}
#KhaaneMeinKyaHai #foodmemes #mondayblues
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Vada Pav aur Baarish, they go hand in hand! 😋☔❤️
There’s nothing like enjoying a hot, spicy Vada Pav when the rains hit Mumbai! 🌧️✨ We’re on a mission to find the best Vada Pav in the city, and we need YOUR help! Is it the crispy vada, the soft pav, or the chutneys that make it unforgettable? Tell us where you’ve had the best Vada Pav in the comments below! ⬇️
Share your favorite spots with us, whether it’s a roadside stall or a famous joint. Let’s find the ultimate Vada Pav together! 😋👇
Tag your friends who love Vada Pav to join the fun!
#VadaPav #RainyDay #KhaaneMeinKyaHai #MumbaiEats #CommentBelow #VadaPavHunt #StreetFoodLovers #MumbaiFood #MumbaiRain
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https://youtu.be/tBpEHS03ifA After the spiciest misal at Katakirr to the best mutton thali at Milan Khanaval & Chul Mutton, to breakfast at Marz-o-Rin or Sudamache Pohe, even exploring Pune after 12! Mohit and Prachi are now on a quest to give you a list of MUST VISIT places in Pune! ✨
Pune's diverse culture is a melting pot of students, IT professionals, and locals, making it a vibrant city full of flavours. With its historical landmarks, bustling streets, and a blend of traditional and modern lifestyles, Pune offers a unique experience. The student crowd from prestigious institutions adds to the city's lively and dynamic atmosphere. Whether you're here for the iconic street food or the thriving café culture, Pune never disappoints! 🎓🌆
In this episode, we're taking you to five must-have places in Pune: Burger in Camp, like we obviously can’t miss this! Akhtar’s Samosa to try their Chicken, Mutton & Prawns Samosa. Cafe Durga for their amazing Cold Coffee ☕, Anna’s Shri Ganesh Bhel because Chaat is loveeee, and lastly, the famous Garden Vada Pav. Each spot is a gem in Pune, offering something unique and delicious. 🤤
Did we miss any of your favourite spots? Drop your must-visit places in the comments below! Sharing is caring, and we'd love to hear from you! 📝👇
Don’t forget to hit like, share, and subscribe to watch the entire Pune series! Stay tuned for more food adventures as we continue to bring you the best eats from around the city.🍽️📺
#pune #punefoodie #musthaves
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Who is your dream guest on Cheat Day?
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https://youtu.be/lKf3O4GI_r8 In this exciting new episode on Khaane Mein Kya Hai, we have the dashing and talented Abhay Verma joining us! 🌟
Abhay Verma has been making waves with his recent release Munjya, where he stars alongside Sharvari Wagh. The film has been a hit in theatres, earning rave reviews and much love from audiences. Abhay's journey as an actor has been remarkable, with standout roles in Ae Watan Mere Watan with Sara Ali Khan and the popular series The Family Man. His dedication and versatility in his craft have made him one of the most promising young actors in the industry.
Beyond acting, Abhay has a deep passion for food and travel. He loves exploring different cuisines, with a special fondness for Maharashtrian food, especially dishes from the Konkan region. In this episode, we delve into his culinary preferences at Woodside Inn in Andheri, a place he loves for its amazing food. Known for its delicious pizzas and burgers, Woodside Inn is a foodie paradise that Abhay can't get enough of.
Abhay also has a sweet spot for hot chocolate, especially in Paris. Join us as we chat about his love for travel, his favourite food experiences, and the exciting stories behind his roles in Munjya, Ae Watan Mere Watan, and The Family Man. Over a mouth-watering meal at Woodside Inn, we explore his personal and professional journey, making for a fun and engaging episode.
Don't miss this fun and flavourful episode of Cheat Day with Abhay Verma! 📍 Watch the full episode now and subscribe to Khaane Mein Kya Hai for more delicious content and celebrity stories! 🌟
#AbhayVerma #munjya #khaanemeinkyahai
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Did you know sushi’s roots date back to the 8th century in Southeast Asia? Originally, it was a method to preserve fish in fermented rice, but over centuries, it evolved into the delightful, vinegared rice and fresh ingredients we love today. From the streets of Tokyo to the world’s finest dining establishments, sushi’s journey is as rich as its flavors. 🍣🥢
There are so many types to explore! Whether it’s the classic nigiri with its hand-pressed perfection, the colorful and fun maki rolls, or the unique and tasty inari with its tofu pockets, each type offers a different experience. Let’s not forget the sashimi for those who enjoy pure, unadulterated slices of fresh fish. 🍱
Tag your sushi-loving friends and share your favorite sushi moments with us. ⬇️
#SushiLovers #sushi #uramaki #nigiri #making #sashimi #temaki #sushilover #foodinsights #khaanemeinkyahai
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https://youtu.be/xSe7T0q121E Kota Factory is back with Season 3 on Netflix India, and we couldn't be more excited! This show has gained immense love and created a cult following for its honest reflection of student life in Kota. From the intense pressure to the heartwarming friendships, Kota Factory has captured it all in Seasons 1 and 2. Now it's time for another thrilling chapter, continuing the journey of our favourite characters. ✨
In this special episode of Khaane Mein Kya Hai, our host Kunal Vijayakar chats with the amazing cast: Jitendra Kumar (Jeetu Bhaiya), Ahsaas Channa, Mayur More, and Tillotama Shome. Get to know more about their characters and their journey in the show that has won our hearts. Each actor brings something unique to the table, making their characters relatable and memorable. 🤩
Our guests had an incredible meal at SodaBottleOpenerWala in BKC, savouring mouth-watering dishes like the College Canteen Bun Omelette and the OG Berry Pulao. They also enjoyed the flavourful Bohri Kheema Pav. Watch as they indulge in these delightful Bombay cafe & Irani food, sharing fun foodie moments and some behind-the-scenes stories from the show. 😋
Don't miss out! Watch the full episode now! 👀
#KotaFactory #NetflixIndia #KunalVijayakar
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https://youtu.be/bcbkQL7GAm4 Must try Mutton Thali in Pune! 😋
Kolhapuri mutton thali at Milan Khanaval. This thali, priced at ₹600.
📍Milan Khanaval
Address: 304, Navi Peth, Near Vitthal Mandir, Sadashiv Peth, Pune
Chul Mutton for their Puneri mutton thali, priced at ₹550.
📍Chul Mutton Baner
Address: 1, Hotel Chul Mutton Survey no 119/5/11 and 120, 6, Balewadi High St, near My World Society, Baner, Pune
Watch now!
#mutton #muttonthali #pune #milankhanaval #chulmutton #kolhapurimutton #punerimutton #muttonlover #baner #punefoodie #khaanemeinkyahai
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https://youtu.be/iQeCIXJH8kQ In this exciting episode, we have the innovative Chef Hussain Shahzad! Starting his journey as a sous chef, Hussain has climbed the culinary ladder to become the executive chef of renowned restaurants The Bombay Canteen, O Pedro, and Papas. Known for his incredible fusion dishes, Hussain has a knack for blending traditional flavours with modern techniques. His culinary prowess has earned him numerous awards and accolades, making him a standout figure in the food industry. His creativity and passion for food are evident in every dish he crafts, setting new benchmarks in the culinary world. 🥰
Chef Hussain is cooking a brand-new dish exclusively for Chef Vs AI: Smoked Raan "Kadhi Kachori". This dish is a testament to his innovative approach to cooking, combining the rich, smoky flavours of mutton raan with the tangy and crispy delight of kadhi kachori. Meanwhile, Kunal, with the help of AI, will be using the same ingredients to create a surprise dish. What will it be? You’ll have to watch to find out! It’s a battle of tradition vs. technology, and you won't want to miss a moment.
watch now
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If you're a true food lover, join us and indulge in your wildest food dreams. Each episode, Kunal Vijayakar and his hungry team, will travel, chase, and unapologetically chow down on heaps of delicious food. A journey from bustling neighbourhoods discovering hidden gems in street food markets, to the world of haute cuisine. From the most exciting guests and celebrities who cook you the most fabulous dishes. Subscribe now for special privileges and make your taste buds sing with joy!